In this video I top up the fermenter, and stir up the concentrate and sugar I added from the last video. Once it's thoroughly dissolved and stirred well, I sanitize a wine thief with some star san and pull a sample out and test the specific gravity using a triple scale hydrometer and test jar. Once the specific gravity is recorded I pour the sample back into the fermenter and add the yeast to it and let the magic happen.
Products used in this video are listed below: 8" funnel Star San 28" Plastic Spoon Wine thief Test Jar Hydrometer
